Okay I finally decided to try it again, this time my fresh broccoli was good.
The recipe is very easy and simple, but the dish wasnt extremely flavorful. I would jazz it up next time. Lacked a little seasoning, still not sure what, but here is the recipe for those who would like to try and add a little spice to it. Enjoy!
1 pound boneless chicken breasts cut into 1-inch cubes
1 medium onion
2 cups broccoli cuts
1 3/4 cups boiling water
1 cup uncooked long grain rice
1 jar sliced mushrooms, drained
1 TBS chicken bouillon granules
1/2 to 1 tsp ground ginger
Pepper to taste
3/4 cup salted cashews, divided
Preheat oven to 375'
In a large bowl, combine the first 9 ingredients. Transfer to a greased shallow 1 and 1/2 qt. baking dish.
Cover and bake at 375' for 45-55 minutes or until rice is tender and chicken is no longer pink. Stir in 1/2 cup cashews.
Sprinkle with remaining cashews.
Enjoy!
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